THE COW & PLOUGH
Cow & Plough, Stoughton Park, Gartree Road, Oadby, Leicester LE2 2FB
T: 0116 272 0852
E: cowandplough@googlemail.com
May Menu
Appetisers to share |
|
| Bread and olives with balsamic oil. (v) |
£3.50 |
| Antipasti selection of cured meats, cheeses & pickles |
£6.95/£10.95 |
| Baked Camembert studded with garlic & rosemary, homemade chutney & crusty bread |
£6.95/£10.95 |
Starters |
|
| Homemade Soup of the day served with crusty bread. (v) |
£4.50 |
| Steamed mussels in Whiskey cream with crusty bread |
£6.95 £11.95 main |
| Smoked Trout parfait with horseradish cream & baby yorkshire pudding |
£6.95 |
| Crispy pork Belly black pudding & billy cider jus |
£6.25 |
| Ham Hock Terrine with capers, parsley, red onion confit & granary toast |
£5.95 |
| Purple sprouting broccoli & Roquefort tart with mixed leaves |
£5.95 |
| Homemade chicken liver & orange pate with granary toast | £5.95 |
Traditional dishes |
|
| Fish and chips Chunky cod in Steamin Billy batter, hand cut chips & mushy peas |
£11.95 |
| Trio of Joseph Morris Farm sausages buttery mash, onion rings & red wine gravy |
£9.95 |
| Pie of the day creamy mash & seasonal vegetables |
£10.95 |
| Lambs liver & crispy bacon with braised cabbage, mustard mash & a peppercorn sauce |
£11.95 |
Mains |
|
|
Venison Suet pudding |
£15.95 |
| Gressingham duck breast sweet potato chips, braised red cabbage with a soy & ginger sauce |
£16.95 |
| Lemon & Thyme chicken roulade fondant potato, crispy pancetta, roasted leeks & tangy citrus jus |
£ 13.95 |
| Moroccan Style lamb tagine mediterranean couscous & coriander |
£15.95 |
| 21 Day Aged 10oz Rump steak cooked to your liking with chips, grilled tomato, onion rings & flat mushroom |
£14.95 |
| Saddleback Pork Tender Loin stuffed with black pudding, onion & sage rosti, spring greens & Calvados reduction |
£13.95 |
| Trio of Braised meats lamb,pork & beef, creamy mash, roasted vegetables & port jus |
£15.95 |
| Wild mushroom stroganoff, with white & brown rice | £11.95 |
| Baked Salmon En-Croute saute potatoes, , baby vegetables & lemon cream |
£14.95 |
| 21 Day Matured Fillet steak Dauphenoise potatoes, roast mushrooms, buttered spinach & peppercorn sauce |
£19.95 |
Sides |
|
| Steak sauces- Au Poivre, stilton, wild mushroom- all £1.95 Roasted root vegetables- £1.50 Side salad- £1.95 Hand cut chips- £2.50 |
Special offer. Get 20% off A La Carte food with you Billy loyalty card. 2 diners per card, maximum 4 diners, not available on pre fix Here at the Cow & Plough our aim is to provide you with delicious home cooked food using the best ingredients available to us. This month’s Beef and Lamb has been reared in Thorpe Langton and butchered on site. Every Thursday night is Pie night. Two of our homemade delicious pies for £15. The pub is open all day every day for beverages, food served:
Lunch – Mon – Friday 12 till 2.30pm
Dinner – Mon – Friday 6 till 9.00pm
Saturday food from 12 till 9.30pm.
Sunday 12 till 5pm